Job Duties:
Job Qualifications:
Equal Employment Opportunity (EEO)
Grand BK provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
- Evaluate exact quantity and quality of items delivered
- Receive & unload shipment of meat products and in to the freezer/cooler
- Assemble and utilize machines in an operative state while observing safety requirements
- Utilize ground machine for ground meat
- Utilizing vacuum tumbler to produce marinated meat
- Utilize machines for frozen meat(PUMA) to produce frozen products
- Utilize wrapping and packing equipment and convey all prepped items for pick up/delivery
- Trim/slice fresh frozen pork into appropriate cuts
- Prepare sauces for marinated meat & produce different marinated meat
- Inspect and check inventory of meat and supply
- Maintain a clean and sterile workspace
- Disassemble and clean all machines
Job Qualifications:
- Knowledge of meat preparation techniques and cuts
Equal Employment Opportunity (EEO)
Grand BK provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.